Chef De Cuisine - GREAT Place to Work - Creativity!!!

Now Hiring: Chef de Cuisine

📍 Atlanta, GA
💰 $70,000–$75,000 + Full Benefits
🌟 Upscale Dining | Creative Freedom | Leadership Role

Are you a talented, driven culinary professional ready to take the reins of a high-end kitchen? Our premier upscale restaurant in Atlanta, GA is seeking an experienced Chef de Cuisine to lead the back-of-house with vision, skill, and precision.

This is your opportunity to step into a leadership role where your creativity and passion for elevated cuisine will shine. If you’re looking to make your mark in the vibrant dining scene of Atlanta, GA, this is the position for you.

What We Offer:

Competitive salary: $70,000–$75,000
Excellent benefits package (health, dental, vision, PTO)
Creative input on seasonal menus and specials
Opportunity to lead and mentor a passionate kitchen team
A respected name in Atlanta, GA’s fine dining community

Your Role:

Oversee all kitchen operations, ensuring exceptional quality and presentation
Develop and execute innovative, seasonally inspired menus
Lead, coach, and develop a high-performing culinary team
Manage food and labor costs with precision and efficiency
Maintain high standards of cleanliness, safety, and kitchen organization

What We’re Looking For:

3–5+ years of experience as a Sous Chef or Chef de Cuisine in upscale or fine dining
Proven leadership and team-building abilities
Strong knowledge of kitchen operations, food safety, and fine plating techniques
Passion for culinary creativity and delivering a top-tier guest experience
Local candidates or those excited to relocate to Atlanta, GA

This is more than just a job—it’s a chance to be a culinary leader in one of Atlanta, GA’s most exciting restaurants. If you're ready to bring your vision to life and help shape the future of upscale dining in Atlanta, GA, we’d love to meet you.